Fruity Frozen Yoghurt Lollies Recipe
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Cool down from the heat this summer with these healthy, homemade frozen yoghurt lollies.
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Creamy and delicious, our frozen yoghurt lollies are loaded with strawberries, kiwi and blueberries and have less than 6g of sugar each.
Price per portion: 36p
Serves: 4
Prep time: 10 mins
Set Time: 3 hours in the freezer (minimum)
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Ingredients:
- 125g full fat Greek yoghurt
- 1 tbsp vanilla protein powder
- 1 tsp maple syrup
- 50g blueberries
- 50g strawberries, sliced
- 50g kiwi, peeled and diced
Method:
- Mix Greek yoghurt, protein powder and maple syrup until smooth.
- Add 1 tsp of the yoghurt mixture to an ice lolly mould followed by a mixture of the fruit.
- Tap the mould down to help the mixture reach the bottom of the casing and repeat until filled.
- Place in the freezer for a minimum of 3 hours, preferably overnight.
- When ready to eat, bring out the freezer and leave to thaw 5 minutes before serving.
Have our fruity frozen yoghurt lollies got your craving something sweet? Why not try our Chocolate Orange Protein Flapjacks.